General enquiries
Our phone lines are open Monday to Friday, 9am to 5pm.
Licensing and approvals enquiries
| Meat, poultry and seafood licences | Phone: (03) 9685 7333 Email: info@primesafe.vic.gov.au |
| Dairy licences | Phone: (03) 9810 5900 Email: info@dairysafe.vic.gov.au |
| New and emerging foods (declared foods) licences | Phone: 1300 364 352 Email: contact@safefood.vic.gov.au |
Accounts, media and freedom of information enquiries
| Accounts | Phone: 1300 364 352 |
| Media | Phone: 1300 364 352 |
| Freedom of Information (FOI) | Please refer to our freedom of information page |
Food safety complaints
If you wish to lodge a complaint about a Victorian food business, please see below for who to contact.
Complaint category | How to make a complaint |
Meat, poultry and seafood businesses, including retail butchers and meat transport vehicles.
| Use the meat and seafood online form. |
| Dairy businesses including manufacturers, farms, carriers or transport vehicles. | Phone: (03) 9810 5900 Email: info@dairysafe.vic.gov.au |
| Food business such as a hospital, supermarket, fast-food outlet, café, restaurant, food truck or food stall | Please contact the local council where the food business is located to make a complaint about a food business. To find the right council to refer your complaint, visit the Victorian Know Your Council website(opens in a new window) and enter the food business’ name and/or address details. The website will identify the responsible council for the business. |
| Food manufactured or purchased outside of Victoria | Contact the food authority in the state where the product was manufactured or purchased. Their contact details are available on the Food Standards Australia New Zealand website. |
Accessibility and feedback
If you need this information in another format, or want to give feedback about this website, contact us using the details above.
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